Rendang Bebek. Rendang bebek sangat enak #rendangbebek #masakan #memasak #masakankampung #khaskaro #Tambarlihe #pedesaan #tradisional #kuliner #kampung. Rebus santan dengan bumbu yang dihaluskan sambil terus diaduk sampai beruap; Tambahkan salam serai, daun kunyit, dan daun jeruk purut. Suami nunjuk ada bebek dia pengen di masakin bebek d rendang ktanya Y udah cuss buat request pak suami deh mumpung libur alhasil makan nya bulak balik dong.
It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries.
Rendang is piece of meat — most commonly beef — slow cooked and braised in coconut milk and spice mixture, well until the liquids evaporate and the meat turns dark brown, tender, caramelized.
Attempting Rendang was a risky being universally known as difficult to achieve authentic results.
Kamu bisa masak Rendang Bebek menggunakan bahan-bahan 15 dan langkah-langkah 1. Berikut cara memasaknya.
Bahan-bahan Rendang Bebek
- 1 ekor bebek yg udah di rebus matang.
- 2 daun jeruk.
- 2 daun salam.
- 300 ml air santan.
- 1 daun kunyit.
- Garam dan gula pasir.
- Kaldu bubuk.
- Bumbu halus.
- secukupnya Cabe merah.
- 15 bawang merah.
- 7 bawang putih.
- 3 cm jahe.
- 5 buah kemiri.
- 1 sdm ketumbar.
- 3 cm lengkuas.
I used real cocoanuts smashing them and then grating the white flesh remembering once being told that the secret of Rendang lies in the cocoanut. There is definitely a balance to be reached on cooking times. I had all the right weights and timings. Rendang is a rich and tender coconut beef stew which is explosively flavorful and beef rendang is the most popular rendang.
Langkah-langkah Rendang Bebek
- Rebus santan dengan bumbu halus tambahkan salam. Daun jeruk daun kunyit bebek asam ya juga jgn lupa beri garam gula pasir dan kaldu bubuk. Masak hingga mendidih dan matangak. Angkat Sajikan..
Called "rendang daging" in local language, it's arguably the most famous beef recipe in Malaysia , Indonesia, and Singapore. Nasi + Puyuh goreng/Geprek + Lalapan + Teh pucuk. Nasi + Ayam Kampung Goreng/Bakar + Lalapan + Sambal + Teh pucuk. Nasi + Bebek Bakar + Lalapan + Sambal + Teh pucuk. Nasi + Bebek Rica + Lalapan + Teh pucuk.
